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Staffordshire oatcakes with eggs
If you're sporty or need a good breakfast before going to the gym or doing other exercise, this staffordshire oatcakes with eggs dish will keep you full of energy
Three tiered Welsh omelette
Alison McSorley's three-tiered Welsh omelette was judged a winner by celebrity chef Paul Merrett in British Lion Eggs' Eggs Factor competition
Wholemeal cottage loaf
Who can resist the smell of a freshly-baked loaf? And this wholemeal cottage loaf is good for your figure too!
Egg fried rice
It's a traditional Chinese dish and this egg fried rice recipe will go perfectly with your favourite sweet and sour
Stir fried cavolo nero with pancetta & peppers
This quick and easy stir fry is ready in just 20 minutes and is great served alongside your favourite meat
Grilled halloumi cheese & asparagus
This simple and speedy salad tastes sensational with garlic and rosemary marinated beetroot
Paul Merrett's warm eggy bread with fresh berries
Devised by celebrity chef Paul Merrett, this eggy bread with fresh berries will make a lovely change from your usual breakfast
Turkey crostinis
Great for handing round at parties, these turkey crostinis couldn't be easier to make
Mini muffin loaves
Make your own sweet and delicious mini muffin loaves and let the smell of baking infuse your home
Aldo Zilli's pappardelle with pancetta, pesto & mushrooms
Celebrity chef Aldo Zilli has devised this recipe that tastes delicious, is ready in a flash and costs under £1 per serving!
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Chocolate dipped strawberries
Viva strawberries and chocolate are a match made in heaven and make a delicious treat and a healthier alternative to a bar of chocolate.
15th Mar 2015 at 1:55pm in cakes & desserts -
Fenland celery, herb & bacon parcels
Fenland celery tastes delicious when roasted. Cooking it in little parcels keeps all the flavours and lovely juices in. Try this easy recipe for family suppers, children love anything wrapped up!
15th Mar 2015 at 1:55pm in meat & poultry -
Strawberry & almond macaroons
Macaroons are the perfect dessert to follow a romantic dinner - the perfect treat!
10th Feb 2015 at 8:41pm in cakes & desserts
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