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Atul is the only Indian chef to have two Michelin stars in the UK and is the head chef at the world renowned Benares restaurant, in London.
Pancake Day's the perfect excuse to indulge in the chocolate you gave up for new year! Get stuck in!
Angi Slater has been awarded the accolade of creating 'Britain's Favourite Potato Recipe' by manyfacesofpotatoes.co.uk and celebrity chef James Martin in a national quest to find Britain's best potato dish.
One a penny, two a penny… Hot Cross Buns are a real Easter treat for every member of the family
We all know that strawberries and fizz are great together, so try something a little different. Amaretto gives this classic cocktail a twist, adding something sweet and sexy for Valentine's Day
A warm salad of French goat's log with roast winter roast vegetables
A warm French goat's cheese salad with pear, endive and pomegranate seeds that's bright and colourful. Perfect as a side dish, starter, main course or lunch.
This rich chocolate cake has a hidden tang from the raspberries it contains. It can be served warm as a dessert but also slices well when cold as a cake.
It takes a little more time to prepare this recipe but the cooked result is worth it. A mature Cheddar cheese is used for the stuffing and sauce, but feta cheese also works well.
A tasty warm pitta option, best served with a light greek salad.
Do you buy organic food?