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This dish may seem like a lot of hard work, but your efforts will be rewarded with a plate of flavoursome, tender lamb
Easy to make with minimum effort but an original and delicious recipe you'll want to add to your favourites!
This is a quick version of a classic - Black Forest Gateau. Chocolate brownies, drizzled with cherry juice, cherries and topped with a luscious chocolate sauce.
This heart warming dish is full of goodness. You can use a variety of vegetables, so a great dish to use those leftover produce.
If you don't have any armagnac handy, brandy is fine instead and it really brings out the flavours of the mushroom and beef
A lovely traditional Thai dish, these fishcakes are really easy to make and fun to dip in chilli sauce!
If your food shopping budget's a little tight, but you don't want to compromise on flavour, this chicken, leek, prune and caerphilly pie costs just £5.45 for four!
Traditional ingredients served in a simple but colourful way. Haddock fillets rolled around a creamy filling combining leeks, spinach and tangy goats' cheese; the lemony flavour of which compliments the haddock to perfection.
Delicious spiced, warming, thick soup for supping on chilly days. Great served with fingers of grilled nan bread.
Just because it's cheap (£4.50 for four) doesn't mean it's lacking in flavour! And it's great for mid-week as it takes just 30 minutes cooker to table
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