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A healthy and delicious dish that's cooked and on the table in just 20 minutes - perfect for a good-for-you mid-week meal
A tasty twist on the classic cottage pie, with a touch of heat and a crunchy tortilla topping.
This savoury cheesecame is smooth, tasty with real bite - delicious on its own or with a selection of salads and a platter of meats or vegetables
This is such an easy and delicious way of serving eggs for breakfast. Cut the bread from an unsliced loaf so you can make the French toasts really chunky
A frittata is like a savoury cake or big omelette and this delicious mushroom and rocket version has been devised by celebrity chef Gino D'Acampo. Serve it in slices warm or cold with a nice crisp salad.
Want to know how to make the perfect vodka martini? You've come to the right place!
Creamy and delicious, these rum and raisin brulees are the creme de la creme of desserts - perfect as an alternative for Christmas pudding!
A winner in British Lion Eggs' Eggs Factor competition, Gary Parson's poached egg on buttered spinach and muffin was chosen by celebrity chef Paul Merret
Devised by celebrity chef Aldo Zilli, this mixed mushroom risotto costs under £1 per portion but doesn't compromise on taste!
This smoothie is packed with vitamin C and antioxidants so it's the perfect pick-me-up after a late night
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