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These cheese and oat slices are great for lunchboxes, but also brilliant to keep in the fridge ready for a snack attack!
If you're making a roast this Sunday, why not perfect your roasties with garlic and thyme?
This is a really versatile dish where the pak choi can be swapped for savoy cabbage, chinese leaves or spring cabbage
Who better than one of our favourite celebrity chefs to show us how to make a fantastic meal in under 10 minutes flat?
Made from fresh, seasonal ingredients, this curly kale and potato cake is easy to make and cheap too!
This fruity vegetarian salad is made with hearts of palm, an exotic vegetable harvested from the soft core of a palm tree.
Diana says: 'Tenderstem has a delicate, slightly sweet flavour so it's great with muted ingredients such as ricotta and positively sings when dressed with a good fruity extra virgin olive oil. It's also quick to cook so this starter can be on the table 5 minutes after your guests arrive.'
Healthy and tasty, this delicious shallot and couscous meal is ready in just 35 minutes
A delightful light lunch or supper that is low in saturated fat, a good source of fibre and cheap to make.
Can you believe this only costs £3.90 to make for four to six people? It does! And don't forget to check out our great tip for saving money on mushrooms
Do you buy organic food?