Recipes in Vegetarian
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Onion & potato tortillas
This is an ideal mid-week meal. It's a great dish to use up leftovers so you could add bacon, peas or cheese.
Apricot & chickpea salad
Dried apricots are a good source of iron and their flavour complements the earthiness of the protein-packed chickpeas to make a delicious and unusual salad
Tomato & almond-stuffed courgettes
Bring a real taste of the Mediterranean to the table with these delicious tomato and almond-stuffed courgettes
Porridge topped with fruit & seeds
Porridge oats release energy slowly so are very healthy and will stop you snacking before lunch!
Pea shoot bubble & squeak
You can serve this as potato mash, or fry to turn into bubble and squeak. It's a great way of using up leftovers, so give it a try!
Fenland Celery braised in white wine, cream & thyme
A delicious dish in itself but perfect served as a side with roast chicken
Spinach & watercress soup with walnut oil
Healthy and tasty, this spinach and watercress soup is full of iron and will go straight to the top of your list of winter warmers
Oriental dressing
It's easy to make your own salad dressing if you know how... Try this easy and delicious recipe
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Chocolate dipped strawberries
Viva strawberries and chocolate are a match made in heaven and make a delicious treat and a healthier alternative to a bar of chocolate.
15th Mar 2015 at 1:55pm in cakes & desserts -
Fenland celery, herb & bacon parcels
Fenland celery tastes delicious when roasted. Cooking it in little parcels keeps all the flavours and lovely juices in. Try this easy recipe for family suppers, children love anything wrapped up!
15th Mar 2015 at 1:55pm in meat & poultry -
Strawberry & almond macaroons
Macaroons are the perfect dessert to follow a romantic dinner - the perfect treat!
10th Feb 2015 at 8:41pm in cakes & desserts
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