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This is a great way to finish off Christmas cake or as an alternative to Christmas pudding.
This is a light version of a cheesecake served in a glass for easy portioning! Condensed milk will thicken when lime or lemon juice is added making the filling set perfectly without the need for gelatine!
This is a really good and light Lincolnshire alternative to a traditional Christmas pudding, particularly if you're not one of those efficient cooks who has made their steamed puddings months in advance.
Imagine a creamy cheesecake dessert made out of Jaffa cakes and biscuits... Well, now you don't have to!
These cakes look so pretty, but if you make a nice arrangement out of them, don't expect them to be around for long!
Make sure no raspberries go to waste by turning them into delicious raspberry jam. Then serve with scones and clotted cream. Traditional cream tea perfection.
He doesn't want socks.... What Dad really wants for Father's Day are these moreish bars!
Blackcurrant ice cream is a great addition to teatime treats such as shortbread biscuits, adding a creamy fruity finish
Light little coconut cakes with a cherry topping. An alternative to cup cakes and just as pretty.
A delicious Christmas pudding served with a dollop of mouth-watering Rodda's Cornish Clotted Cream
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