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Colourful and deliciously warming, this salad has a beautiful balance of flavours across the potatoes, the salty Halloumi and the little bite of the radish and mustard.
Full of superfoods, this power salad will make sure it powers you through the day with not a thought for a snack!
Richard Buckley, head chef at award-winning vegetarian restaurant Demuths, says: 'This recipe is really quick and a great example of vegetables as comfort food - it's sweet, satisfying and tangy.'
This recipe is quite a challenge but the end result not only tastes great, the concept will amuse the big kid in all of us!
Fancy trying your hand at making your own focaccia? Try this recipe - you'll be delighted with the results!
A delicious summery salad created by TV chef Dean Edwards
Perfect for a quick and delicious lunch, these tortillas are also brilliant for using up leftovers
Devised by celebrity chef Paul Merrett, this eggy bread with fresh berries will make a lovely change from your usual breakfast
Perfect with salad leaves like Mizuna, chard and young beet leaves, this salad dressing recipe is courtesy of celebrity Kim Wilde
Chocolate dipped strawberriesDo you buy organic food?