Sophie says: 'There is a theory that peppercorns really bring out the flavours of strawberries and I agree. This is a lovely combination, especially when paired with goats cheese. Plus it's a really interesting dish to bring out for vegetarian guests, too. I like to serve these tarts with a green salad.'
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Sweet, juicy and plump, British strawberries are undeniably the taste of a good summer. Sweet Eve is a new variety of British strawberry. Packed with sweetness and flavour Sweet Eve is in season from June until October and it tastes like strawberries used to taste.
Sophie says: 'I love making this as a celebration cake for special occasion - the layers of meringue with the fruit in between look very pretty.'
When it gets a bit wintry nothing beats a great crumble for dessert - it's sweet, crunchy and with a dribble of custard, perfect!
Strawberries, cream and a dash of cinnamon - the perfect pudding combination.
A family meal that takes 15 minutes to prepare, costs 55p per portion and will still leave some for lunch the next day - it's a dream come true!
A lovely vegetarian tart perfect for the family, just serve with a fresh green salad and you'll be well on your way to five a day
This lovely summer carrot and goat's cheese tart recipe was devised for Chantenay by Rachel Green, Yorkshire TV’s Flying Cook
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