This is an ideal mid-week meal. It's a great dish to use up leftovers so you could add bacon, peas or cheese.
This page can be found at:
A short link can also be used:
British Onions is an association of growers, packers and processors who joined together to improve quality standards and ensure year round continuity of high quality British onions to our supermarkets. A great deal of care and attention goes into growing these underrated essential vegetables, which deserve to be celebrated in their own right as the star of the kitchen!
This dish looks impressive but is deceptively easy to make! Serve with a sprinkling of goat's cheese and rocket for a starter or light meal to impress.
This is a perfect vegetarian dish packed with flavour. It's a delicious mid-week meal for vegetarians or those looking to eat less meat, or include as part of an Indian banquet.
This is a fresher, lighter version of your usual mayonnaise covered coleslaw that can be made ahead and stored in the fridge. You can also serve this slaw with steak, grilled salmon or a jacket potato
Don't just boil those potatoes - make them a dish in itself with this delicious traditional recipe
Warming, filling and very very tasty. Perfect for after an autumnal walk in the park or a trip around the shops!
These potato cakes are delicious on their own, or serve them alongside a light meal to bulk it up and keep guests or your family satisfied!
Do you buy organic food?
A delicious quick and easy open tart, perfect for a summer lunch or picnic Asparagus, goat's cheese & caramelised onion tart recipe
A shot of flavour, a nourishing meal in one, a delicate entree - soup epitomises versatility, ease and resourcefulness, is the ultimate comfort food and thrifty cooking at its b...