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You can make this chilli as hot or as mild as you like and the turmeric mash topping makes a nice change from the traditional partner of rice
If you fancy a curry that isn't full of bad-for-you flavourings and colourings, try this homemade madras curry recipe!
Cakes with fruit are so versatile, eat them warm as a dessert with low fat yogurt or reduced fat creme fraiche or enjoy cold and served with a soothing cup of tea.
Everyone loves a jelly - especially Jo Pratt's very sophisticated adult version with Freixenet Cava.
This couscous recipe is great as a main course, or just serve as a side dish with grilled meat or fish
The port or banyuls brings out the flavours in the venison and the pears are sweet and delicious alongside
There are no hard and fast rules with Chinese food, which has evolved over thousands of years. This version of hot and sour pork, a popular classic, incorporates Bramley apples, which are unique to Britain
You may have tried sweet chilli sauce with a variety of meats, but have you ever tried it with crab meat? Make sure you're not missing out!
Chocolate dipped strawberriesDo you buy organic food?