Crunchy vegetables with tender beefsteak is a winning combination with an added kick from the hoi sin and sesame flavours
Preparation time: 15 minutes
Cooking time: 10 minutes
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Blue Dragon was created over 30 years ago to help British people create authentic Chinese dishes at home. Since then it's gone truly pan-Asian, with ingredients to help create delicious dishes from Thailand, Japan and Vietnam and expanding the Chinese range.
Cocktail sausages cooked in honey are popular finger food, but wait until you've tried these sweet chilli versions
Isn't curry Indian? Not in this recipe - it's Chinese and delicious with egg fried rice
A delicious and unusual recipe, this sticky plum and duck stir-fry is amazing served with beetroot crisps and pistachios
Beef stew is the best winter warmer, slow cooked for two hours to make sure the beef is tender and has absorbed all the delicious flavours
This easy-to-make tasty meal is really healthy - helping you towards your 5-a-day. Make it with beef mince, or choose Quorn mince if you're vegetarian.
Tender beef with the spice of chilli and the sweetness from sweet potato creates an exciting stew-type dish bursting with flavour.
Do you buy organic food?
A juicy, tender steak with a traditional peppercorn sauce and an added chilli kick, ready in just 10 minutes Chilli & pepper buttered steak recipe
Sally Brown, Kate Morris
Now over 50 recipes are available here for everyone to try at home. Lots and lots of step-by-step pictures make it easy to follow the instructions and get great results. And wit...