Popular & practical recipes anyone can cook...

Hoi Sin & sesame beef stir-fry

Hoi Sin & sesame beef stir-fry

Crunchy vegetables with tender beefsteak is a winning combination with an added kick from the hoi sin and sesame flavours

Preparation time: 15 minutes
Cooking time:
10 minutes
Serves: 2

What you need:

  • 200g Lean beefsteak cut into fine strips
  • 200g Blue Dragon Hoi Sin & Sesame Stir Fry Sauce
  • 2 Disks of Blue Dragon Medium Whole Wheat Egg Noodles Cooked and refreshed
  • 1/2 x red onion sliced
  • 100g Mange tout
  • 80g thinly sliced carrots
  • 1 x red pepper sliced
  • 100g Bean sprouts
  • 1 tsp Vegetable oil

What you do:

  1. Heat the oil in a wok or a pan, add the beef and onions and stir fry for 3 - 4 min or until the onions start to soften
  2. Add the carrot, pepper and mange tout and stir fry for 4 mins
  3. Pour in Blue Dragon Hoi Sin & Sesame Stir Fry Sauce and add the bean sprout and Blue Dragon Medium Whole Wheat Egg Noodles
  4. Heat through and serve immediately

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Blue Dragon

Blue Dragon

Blue Dragon was created over 30 years ago to help British people create authentic Chinese dishes at home. Since then it's gone truly pan-Asian, with ingredients to help create delicious dishes from Thailand, Japan and Vietnam and expanding the Chinese range.

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