Salad may not be the first thing to spring to mind when the weather's a bit chilly, but this warm salad is both tasty and comforting.
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UK shallots are amongst the finest in the world with a uniquely mild, sweet flavour. Used for centuries as an important ingredient in both western and eastern cooking to add flavour, sweetness and piquancy, shallots turn savoury recipes into something really special.
Tender sea bass with a sauce of shallots, cream and herbs - perfect for a dinner party or a romantic dinner for two
Tender beef with the spice of chilli and the sweetness from sweet potato creates an exciting stew-type dish bursting with flavour.
Venison may be slightly unusual for a burger, but it tastes as good, if not better than traditional beef. So try something different tonight with this easy recipe.
It may sound like an unusual pairing, but goats' cheese is delicious with fig relish and you could even make smaller versions of these for canapes
Gorgonzola has a distinct and unique flavour and goes perfectly with the mushrooms on this delicious bruschetta dish
These cranberry and brie tartlets are perfect to hand out at a party, just make sure you've got back-ups in the oven as they'll disappear before you know it!
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