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It's not a pairing that you'd immediately think of, but once you've tried lamb with goat's cheese, you'll never look back!
Really special turkey koftas with sweet cranberry from celebrity chef Lesley Waters
Looking at this dish you'd never guess that it only takes half-an-hour to make from scratch! Your guests can't fail to be impressed with these juicy lamb steaks
Vindaloo is indigenous to Goa and these fiery pork kebabs, combined with sweet pineapple, make a perfect summer sizzler served with a cooling Beetroot Salsa
A great big steak sandwich. That'll keep the winter chills away!
Try a different roast for a change with this incredible spiced rib of beef recipe
A real Sunday treat - this recipe is a great summer alternative to heavier winter roasts and is perfect served with fresh bread and salad
Nothing is more comforting than a winter stew and the spicy chorizo will keep you warm from the inside out!
Frustrated by putting the same old recipes on the table for the kids, or maybe the kids are nagging you for new meals? These chilli meatballs will go down a treat
This is packed full of flavour because the chicken is marinated for an hour to soak up all the lovely lemon and thyme flavours
Do you buy organic food?
Tender prawns are great in stir-fries, the cashew nuts give this dish an added crunch and the shiitake mushrooms are tender and full of flavour Go to recipe
Henry Dimbleby, John Vincent
Leon Book 2, Naturally Fast Food is again a book of two halves. The first half is 'Fast Food', which contains recipes for every occasion that take a maximum of 20 minute...