Recipes in Meat & poultry
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Chilli con carne
When you think of real comfort food, chilli con carne's got to be near to the top of the list, so try this with some unusual added flavours
Martyn Nail's poached eggs with corned beef hash
The homemade corned beef hash in this recipe is a great base for your perfect poached eggs to sit on, and dressing the plate with a lightened brown sauce gives this retro dish a stylish restaurant presentation.
Steak sandwich with caramelised onions
What could be simpler than a delicious succulent steak sandwich with caramelised onions and rocket leaves
Poached egg on buttered spinach & muffin
A winner in British Lion Eggs' Eggs Factor competition, Gary Parson's poached egg on buttered spinach and muffin was chosen by celebrity chef Paul Merret
Stir-fried pork fillet with ramen noodles & chilli sesame yaki sauce
Yaki sauces can be used just like regular stir-fry sauces to prepare quick, delicious and healthy Japanese meals that are suitable for the whole family to enjoy!
Lamb blinis with marinated peppers & herb relish
Having a party and looking for some slightly more unusual finger food? These lamb blinis fit the bill!
Lamb & lentil curry with plum chutney
The spices in this lamb and lentil curry are enhanced by the plum chutney, so don't hold back on the sauce!
Jill Dupleix's little egg & ham pies
Ham and eggs always go wonderfully together and when snuggled up as a pie they're just perfection!
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Chocolate dipped strawberries
Viva strawberries and chocolate are a match made in heaven and make a delicious treat and a healthier alternative to a bar of chocolate.
15th Mar 2015 at 1:55pm in cakes & desserts -
Fenland celery, herb & bacon parcels
Fenland celery tastes delicious when roasted. Cooking it in little parcels keeps all the flavours and lovely juices in. Try this easy recipe for family suppers, children love anything wrapped up!
15th Mar 2015 at 1:55pm in meat & poultry -
Strawberry & almond macaroons
Macaroons are the perfect dessert to follow a romantic dinner - the perfect treat!
10th Feb 2015 at 8:41pm in cakes & desserts
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