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Halloween carrot muffins

These scary-looking muffins are perfect for a kids Halloween party, but they're also great fun to make, so why not get the kids in the kitchen and get them to help you make them!

Chocolate & banana layered dessert

An easy-to-make dessert, perfect for entertaining

Porridge with berry compote

Warming and healthy, this porridge will give you slow-release energy and the berry compote adds a lovely sweet topping

White chocolate & apricot slice

Rich and tasty, these no-bake slices are deceptively easy and guaranteed to be popular

Souffle omelette with quark cream, blackberries and raspberries

A finalist in British Lion eggs' Eggs Factor contest, Elaine Garner's blackberry and raspberry souffle omelette was judged to be one of the best by celebrity chef Paul Merrett

Vanilla & chocolate angel biscuits

Who could resist these beautiful Christmas biscuits? Give them as presents and get the kids to help you make them. But beware - they taste as good as they look!

Crushed peach preserve

Make some delicious jam for breakfast, or you could make a batch and give it to friends and relatives as lovely home made gifts

Chocolate & raspberry cake

This rich chocolate cake has a hidden tang from the raspberries it contains. It can be served warm as a dessert but also slices well when cold as a cake.

Moo-licious buttery biscuits

TV presenter Gaby Roslin devised these buttery biscuits, which are ideal for fun lunch boxes and birthday parties

Chocolate delight

Have you ever made a cake without flour? Why would you? Well here's one very big chocolatey reason!

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Chocolate dipped strawberries
Viva strawberries and chocolate are a match made in heaven and make a delicious treat and a healthier alternative to a bar of chocolate.
15^th Mar 2015 at 1:55pm in cakes & desserts
Fenland celery, herb & bacon parcels
Fenland celery tastes delicious when roasted. Cooking it in little parcels keeps all the flavours and lovely juices in. Try this easy recipe for family suppers, children love anything wrapped up!
15^th Mar 2015 at 1:55pm in meat & poultry
Strawberry & almond macaroons
Macaroons are the perfect dessert to follow a romantic dinner - the perfect treat!
10^th Feb 2015 at 8:41pm in cakes & desserts

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Spring gin fizz

This refreshing gin fizz cocktail was created exclusively for Jacksons of Piccadilly by food writer Ghillie James Go to recipe

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Cookery books on Amazon

Leon Book 2, Naturally Fast Food

Henry Dimbleby, John Vincent

Leon Book 2, Naturally Fast Food is again a book of two halves. The first half is 'Fast Food', which contains recipes for every occasion that take a maximum of 20 minute...

Buy this now »