A great and versatile supper time solution, this Loyd Grossman bake gives everyone from the budding chef to the culinary novice a chance to get a creative in the kitchen.
Serves: 2-3 adults
This page can be found at:
A short link can also be used:
Try Loyd Grossman's deliciously tasty food range, including pour over sauces, soups, pasta and breads, for premium quality and inspired variety.
With hardly any preparation required, this pasta dish delivers exactly what it says it will, it's quick and delicious!
This fresh seafood and spicy chorizo paella cooked with a rich tomato and basil sauce makes a perfect one-pot dinner to share alfresco.
A fusion of juicy tomatoes, fresh cream, natural yoghurt with aromatic spices and a hint of honey served with king prawns
Chef Peter Sidwell says: 'The creaminess of the ricotta works perfectly in this recipe but, I have to admit, I'm a sucker for the crispy bits!
There's no beef in this cannelloni, just a bit of ham and the main component is healthy, crunchy beans!
Do you buy organic food?
This recipe's really quick to make with tender asparagus and nutty Parmesan the stand-out flavours in this dish Asparagus risotto recipe
New Covent Garden Soup Company
Since they first began making delicious, homemade-quality soups using only fresh, natural ingredients, the New Covent Garden Food Company has continued to create ever more innov...