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Web chocolate triangles

Web chocolate triangles

These may look scary but they're absolutely delicious and kids will love this spooky treat!

Makes: 20
Preparation time: 15 minutes
Chilling time: 30-45 minutes

What you need:

  • 225g (8oz) dark chocolate, broken into pieces
  • 115g (4oz) butter
  • 397g can Carnation Condensed Milk
  • 275g (10oz) digestive biscuits, coarsely crushed
  • 25g (1oz) raisins

To decorate:

  • White royal icing

What you do:

  1. Line an 18 x 28cm (7 x 11") baking tin with foil.
  2. Place the chocolate, butter and milk into a saucepan, heat gently until melted.
  3. Add the biscuits and raisins. Stir well. Press mixture into prepared tin and chill until firm. Cut into triangles and pipe three circles using the white royal icing over each.
  4. Using a cocktail stick drag from the centre to the edges of the circles to form a spider's web.
  5. Store in the refrigerator for up to 2 days.

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Nestlé Carnation

Nestlé Carnation Do you long to make beautiful, delicious puddings to impress your friends and family but lack the time and confidence? Well, help is at hand! The Carnation range of products is the short and deliciously sweet route to dessert heaven…

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