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Sticky sweet apples with a crunchy topping served with creamy, smooth ice cream - this apple crumble's as good as any your mum makes!
A perfect family meal - to make it a complete dish, add 400g baby new potatoes to the baking dish (you may need a larger baking dish) and let them cook along with the chicken and leeks.
With roast potatoes, seasonal veg and Yorkshire puddings this rib of beef is great for Sunday roasts. Just don't forget the horseradish!
This salad's packed full of superfoods like watercress, broccoli and garlic, so you'll be eating well and giving your health a real boost too!
The longer you soak the fruit for these Christmas cakes, the better the flavour will be. Then make the cake a few days before for a moisty gorgeous spongy texture. Heavenly!
You can make these as large or small as you like. Serve on focaccia or ciabatta bread with your favourite salad leaves and zingy tomato relish.
Use dips when you’re entertaining to create simple, yet impressive starters
These filo rolls are the ultimate picnic or lunchbox filler and are a great alternative to a sarnie. Light crispy pastry encases flavour-packed sausage and Pink Lady apple.
This is a great dish with turkey escalope strips, or if you're looking for inspiration for your Christmas leftovers, this recipe's easy!
Chocolate dipped strawberriesDo you buy organic food?