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Levi Roots' Tenderstem broccoli, cashew & tofu stir-fry
A delicious, vegetarian dish from Dragons' Den entrepreneur, Levi Roots
Roasted chantenay carrot, coriander, olive & rice salad
If you love olives, you'll love this recipe and the good news is this rice salad's really good for you too!
Poached eggs Florentine
Serve for brunch, lunch or a supper with fresh crusty bread. You can also use frozen leaf spinach which is a useful vegetable to keep in the freezer for dishes like this and will be cheaper than fresh.
Sausage & apple casserole
Got a surplus of bangers after a BBQ? This recipe is a great way to use them up!
Mostarda French glace cherry chutney
A lightly spiced glace cherry chutney that is delicious served with cheese or on grilled pork chops or steaks.
Pork medallions with blackcurrant, apple & crispy sage
A hearty meal with the sweet twist of blackcurrants
Oriental salmon stir-fry
This Oriental salmon stir-fry is a quick and easy meal perfect for after work and healthy too!
Sophie Conran's chicken & mushroom pie
Food writer Sophie Conran, who devised this recipe, says: "One of my all-time favourite mushroom recipes is my chicken and mushroom pie, ideal for all the family."
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Chocolate dipped strawberries
Viva strawberries and chocolate are a match made in heaven and make a delicious treat and a healthier alternative to a bar of chocolate.
15th Mar 2015 at 1:55pm in cakes & desserts -
Fenland celery, herb & bacon parcels
Fenland celery tastes delicious when roasted. Cooking it in little parcels keeps all the flavours and lovely juices in. Try this easy recipe for family suppers, children love anything wrapped up!
15th Mar 2015 at 1:55pm in meat & poultry -
Strawberry & almond macaroons
Macaroons are the perfect dessert to follow a romantic dinner - the perfect treat!
10th Feb 2015 at 8:41pm in cakes & desserts
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