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Tender chicken pieces coated in a Rogan Josh marinade and cooked on rosemary stems for a fresh, herb-infused flavour - ideal for the barbecue
Great for using up left over sausages, simply slice and scatter over the pizza base instead of the bacon. White or wholemeal bread mix or pizza mix can be used instead.
A delicious way to serve up tasty steak and the Madeira and mushroom sauce is so moreish!
This is a slightly different take on the classic combination of Tikka Masala and chicken and a new taste sensation to boot!
Frustrated by putting the same old recipes on the table for the kids, or maybe the kids are nagging you for new meals? These chilli meatballs will go down a treat
A delicious take on the traditional roast Sunday lunch - serve with spiced shallot and cherry tomato sauce, roast potatoes and all the trimmings!
Make your own delicious burgers on the barbecue and keep your guests coming back for more - or if the British weather gets the better of you, just cook them on the grill!
A quick and easy starter for Beefeater Grill and National Steak Week by celebrity chef, Simon Rimmer
With National Sandwich Week coming up (12th-19th May) what better time is there to indulge in a delicious steak sandwich?
Do you buy organic food?