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Oxtail stew with celeriac & potato gratin

Oxtail stew with celeriac & potato gratin

The best recipes take time to make and this one needs a full three hours to make sure the stew is packed full of flavour

Apple Galettes with vanilla Chantilly

Apple Galettes with vanilla Chantilly

A very easy yet impressive dessert with exotic almond and rose water scented frangipane hidden under the apple.

Vivek Singh's Omelette Curry

Vivek Singh's Omelette Curry

A quick and easy dish, yet impressive. You can be really imaginative with flavourings and try whatever is in season to flavour it.

Warm pancetta, egg & lentil salad

Warm pancetta, egg & lentil salad

Pancetta is a dry, cured meat, similar to bacon from Italy or Spain. Its salty flavour goes perfectly with the filling boiled eggs and healthy lentils

Lamb with apricots & fried potato straws

Lamb with apricots & fried potato straws

Lamb and apricots go so well together and the fried potato straws are the perfect accompaniment

Mini meaty pizzas

Mini meaty pizzas

Easy to make, these mini pizzas are perfect for kids' parties or for starters when you're having friends over for dinner

Honey & mustard glazed chicken with chantenay salad

Honey & mustard glazed chicken with chantenay salad

Honey and mustard are such great partners for chicken, and this is a fantastic recipe to try making it!

Stir fry Thai red chilli beef

Stir fry Thai red chilli beef

Ready in 12 minutes, treat your other half to a delicious Thai dinner without any fuss or much effort!

Spaghetti with crab, lemon, chilli, parsley & radish shavings

Spaghetti with crab, lemon, chilli, parsley & radish shavings

This is a really simple and quick dish to make but looks and tastes beautifully fresh and that delicate picante bite from the chilli and the radish gives it a nice edge!

Chef of the Future Competition

Chef of the Future Competition

The Cordon Vert cookery school is launching its quest to find new vegetarian culinary stars for 2010 through its Chef of the Future competition. Win a fully-funded Cordon Vert Diploma

New on Secret Sauce

  • Chocolate dipped strawberries Chocolate dipped strawberries
    Viva strawberries and chocolate are a match made in heaven and make a delicious treat and a healthier alternative to a bar of chocolate.
    15th Mar 2015 at 1:55pm in cakes & desserts
  • Fenland celery, herb & bacon parcels
    Fenland celery tastes delicious when roasted. Cooking it in little parcels keeps all the flavours and lovely juices in. Try this easy recipe for family suppers, children love anything wrapped up!
    15th Mar 2015 at 1:55pm in meat & poultry
  • Strawberry & almond macaroons
    Macaroons are the perfect dessert to follow a romantic dinner - the perfect treat!
    10th Feb 2015 at 8:41pm in cakes & desserts

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