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Mustard, horseradish and honey make an unusual and delicious sauce for tender seared beef steak - try it and see!
Having a party and looking for some slightly more unusual finger food? These lamb blinis fit the bill!
Cook these Tandoori king prawns on the barbecue or grill them indoors - just don't forget to let them soak up the flavours for half an hour first
Served with shiitake mushrooms and pak choi, this king prawn stir-fry is so quick you can have it on the table in under 10 minutes!
To ignite your inner flame, why not try flambéing the pancakes in grapefruit vodka? Garnish with fresh grapefruit segments and you’re good to go
Jo Pratt says: "I love making this salad for an elegant alfresco lunch or dinner with friends and it can be prepared ahead of time."
Sweet and tangy these zesty lemon treats are really easy to make - just use Jus-Rol pastry cases
Chocolate dipped strawberriesDo you buy organic food?