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Recipes by French goat's cheese

You searched for 'French goat's cheese'. 14 results are listed below over 2 pages:

French goat's cheese mini-log & olive muffins

French goat's cheese mini-log & olive muffins

Savoury little baked muffins, with goat's cheese mini log, green olives and rosemary

French goat's cheese camembert salad with beetroot & artichoke

French goat's cheese camembert salad with beetroot & artichoke

Using French goat's cheese camembert your dish will have a smooth and soft finish which is exactly what you need to go with the subtle flavour of the artichoke and the nutty, earthiness of the beetroot.

Spreadable French goat's cheese vanilla & orange terrine

Spreadable French goat's cheese vanilla & orange terrine

Creamy, spreadable fresh French goat's cheese works perfectly as a dessert - it works perfectly with sweet fruits and this recipe for vanilla poached apricots is a match made in heaven.

Asparagus with shallots, white wine and Selles-sur-Cher sauce

Asparagus with shallots, white wine and Selles-sur-Cher sauce

Selles-Sur-Cher is a dry French goat's cheese packed with flavour which perfectly complements asparagus. This is a perfect starter for any occasion

Goat's cheese camembert salad

Goat's cheese camembert salad

A satisfying warm salad of goat's cheese, roast sweet potato and prosciutto

Lasagne with mushrooms & French goat's cheese log

Lasagne with mushrooms & French goat's cheese log

A light, vegetarian lasagne made with goat's cheese and mushrooms. Perfect served with a crispy green salad.

Cauliflower cheese

Cauliflower cheese

An alternative recipe for cauliflower cheese, using goat's cheese instead of Cheddar

Haddock and smoked salmon fish cake with goat's cheese

Haddock and smoked salmon fish cake with goat's cheese

These delicious fish cakes have a secret molten fondant of creamy French goat's cheese in the middle, so no need to serve with a sauce!

Baked cheesecake with French goat's cheese and orange

Baked cheesecake with French goat's cheese and orange

A great alternative to traditional baked cheesecake, made with spreadable goat's cheese instead of spreadable cow's milk cheese.

Goat's cheese, beetroot & parsnip salad

Goat's cheese, beetroot & parsnip salad

A warm salad of French goat's log with roast winter roast vegetables

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    15th Mar 2015 at 1:55pm in cakes & desserts
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    Fenland celery tastes delicious when roasted. Cooking it in little parcels keeps all the flavours and lovely juices in. Try this easy recipe for family suppers, children love anything wrapped up!
    15th Mar 2015 at 1:55pm in meat & poultry
  • Strawberry & almond macaroons
    Macaroons are the perfect dessert to follow a romantic dinner - the perfect treat!
    10th Feb 2015 at 8:41pm in cakes & desserts

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Asparagus risotto

This recipe's really quick to make with tender asparagus and nutty Parmesan the stand-out flavours in this dish Asparagus risotto recipe

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A Soup for Every Day

A Soup for Every Day

New Covent Garden Soup Company

Since they first began making delicious, homemade-quality soups using only fresh, natural ingredients, the New Covent Garden Food Company has continued to create ever more innov...