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Recipes by Farmhouse Breakfast Week 2011

You searched for 'Farmhouse Breakfast Week 2011'. 8 results are listed below over 1 pages:

Banana & peanut butter muffins

Ideal for breakfast on the go. Simply prepare ahead and freeze to use when required.

Cinnamon bagels with fruit & oat compote

Making the compote ahead of time makes this an ideal breakfast for bringing into work

Hot chocolate & raspberry shake

This is a great combination of warming hot chocolate and healthy and zingy raspberries with a taste of spring!

Breakfast-topped bread

Great for using up left over sausages, simply slice and scatter over the pizza base instead of the bacon. White or wholemeal bread mix or pizza mix can be used instead.

Brunch-packed omelette

Omit the bacon for a vegetarian option and sprinkle over 50g grated cheese, e.g. Cheddar. This is also a great for using up leftover cooked potatoes.

Marmalade-glazed sausage baps

Sausage baps are often served with onion marmalade, so why not try this version with real marmalade!

Cranberry spiced porridge

If you think your porridge recipe's getting a bit samey, this delicious cranberry spiced version will liven it up!

Bran flake breakfast pancakes

These look absolutely mouth-watering and they are! And even better, they take just 11 minutes to make!

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Chocolate dipped strawberries
Viva strawberries and chocolate are a match made in heaven and make a delicious treat and a healthier alternative to a bar of chocolate.
15^th Mar 2015 at 1:55pm in cakes & desserts
Fenland celery, herb & bacon parcels
Fenland celery tastes delicious when roasted. Cooking it in little parcels keeps all the flavours and lovely juices in. Try this easy recipe for family suppers, children love anything wrapped up!
15^th Mar 2015 at 1:55pm in meat & poultry
Strawberry & almond macaroons
Macaroons are the perfect dessert to follow a romantic dinner - the perfect treat!
10^th Feb 2015 at 8:41pm in cakes & desserts