It's a lazy Sunday morning - what will you have for brunch? New York eggs benedict is totally delicious, but you might find yourself getting up early for it!
Preparation time: 5 mins
Cooking time: 10-15 mins
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Look for the Lion on eggs to guarantee the highest standards of food safety. All Lion Quality eggs come from British hens vaccinated against salmonella and are date-stamped for freshness.
Celebrity chef Marcus Wareing's fantastic recipe for baked egg custard tart serves 8, but be prepared for it to only serve 4 because everyone will want a double helping!
Daniel Costello's Spanish baked eggs recipe was chosen by celebrity chef Paul Merrett as a winning recipe in British Lion eggs' Eggs Factor competition
A fantastic recipe for brunch - it looks decadent and you'll soon be wanting it every day!
Angi Slater has been awarded the accolade of creating 'Britain's Favourite Potato Recipe' by manyfacesofpotatoes.co.uk and celebrity chef James Martin in a national quest to find Britain's best potato dish.
This starter may sound unusual, but the delicate, sweet tartness of fresh strawberries is a perfect foil for the rich, salty oiliness of smoked salmon.
This picnic sandwich has the perfect combination of ingredients that keeps the bread deliciously soft and fresh and wards off pesky insects and mosquitoes too!
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Tender prawns are great in stir-fries, the cashew nuts give this dish an added crunch and the shiitake mushrooms are tender and full of flavour Go to recipe