If you love seafood, you'll love mussels and when you've tasted this dish with shallots, garlic, wine and cream, you'll want to keep coming back for more
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UK shallots are amongst the finest in the world with a uniquely mild, sweet flavour. Used for centuries as an important ingredient in both western and eastern cooking to add flavour, sweetness and piquancy, shallots turn savoury recipes into something really special.
Tender sea bass with a sauce of shallots, cream and herbs - perfect for a dinner party or a romantic dinner for two
Tender beef with the spice of chilli and the sweetness from sweet potato creates an exciting stew-type dish bursting with flavour.
Venison may be slightly unusual for a burger, but it tastes as good, if not better than traditional beef. So try something different tonight with this easy recipe.
How about a tasty dinner for two, which takes 5 minutes to prepare and 5 minutes to cook? That's exactly how long it'll take you to make this delicious Thai green curry
This warming, tasty soup is ready in a flash - under 20 minutes - so it's perfect for an after work meal
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