Popular & practical recipes anyone can cook...

Santa's Little Helper cocktail

Santa's Little Helper cocktail

Cup your hands around this tasty tipple and feel toasty inside and out. Fruity and comforting, the smooth warmed golden rum perfectly complements the dry cranberry and sour apple. This drink can easily be made in larger quantities for groups or parties.

What you need:

  • 2 parts Warmed Cranberry juice (not boiling)
  • 2 parts Warmed apple juice (not boiling)
  • 1/2 part Belvoir Cranberry cordial
  • 1 part Golden Rum
  • ½ part Chambord
  • What you do:

    1. Warm all the ingredients, being careful not to boil, and ladle into a wine glass, garnish with a string of redcurrants.

    This page can be found at:

    A short link can also be used: http://bit.ly/etbqct

    Belvoir Fruit Farms

    Belvoir Fruit Farms

    Belvoir Fruit Farms make naturally delicious and real drinks. Elderflowers are grown on their farm and fruit is pressed and ginger and lemongrass cooked to make sure the drinks taste real and fruity. No flavourings or any artificial ingredients are used.

    More from Belvoir Fruit Farms

    Elderflower & lemon drizzle cake

    Elderflower & lemon drizzle cake

    Classic lemon drizzle cake with a twist! The elderflower cordial adds an extra sweet flavour to this delicious cake. Try it and see!

    Gooseberry Mojito

    Gooseberry Mojito

    I bet it's a while since you tasted a gooseberry and there's no better way to refresh your memory than with this lovely gooseberry mojito

    Elder scented fruit jelly

    Elder scented fruit jelly

    Choose a fragrant white wine for this recipe such as a sauvignon blanc, the elderflower scents of these grapes is accentuated by the elderflower cordial.

    Popular in alcoholic cocktail recipe

    Victorian mojito

    Victorian mojito

    A blast from the past goes Cuban! A slightly more sophisticated version of that Latin crushed ice favourite.

    Spring gin fizz

    Spring gin fizz

    This refreshing gin fizz cocktail was created exclusively for Jacksons of Piccadilly by food writer Ghillie James

    Gooseberry Mojito

    Gooseberry Mojito

    I bet it's a while since you tasted a gooseberry and there's no better way to refresh your memory than with this lovely gooseberry mojito

    New on Secret Sauce

    • Chocolate dipped strawberries Chocolate dipped strawberries
      Viva strawberries and chocolate are a match made in heaven and make a delicious treat and a healthier alternative to a bar of chocolate.
      15th Mar 2015 at 1:55pm in cakes & desserts
    • Fenland celery, herb & bacon parcels
      Fenland celery tastes delicious when roasted. Cooking it in little parcels keeps all the flavours and lovely juices in. Try this easy recipe for family suppers, children love anything wrapped up!
      15th Mar 2015 at 1:55pm in meat & poultry
    • Strawberry & almond macaroons
      Macaroons are the perfect dessert to follow a romantic dinner - the perfect treat!
      10th Feb 2015 at 8:41pm in cakes & desserts

    Food poll

    Do you buy organic food?

    Spring gin fizz

    This refreshing gin fizz cocktail was created exclusively for Jacksons of Piccadilly by food writer Ghillie James Go to recipe

    Cookery books on Amazon

    The Home-Made Sweet Shop

    The Home-Made Sweet Shop

    Claire Ptak

    More than 90 easy-to-follow recipes follow, and include well-known classics such as Peppermint Humbugs and Honeycomb, as well as modern twists on traditional ideas, like Rosewat...