If this isn't a fantastic recipe to use up your Christmas leftovers, then I don't know what is! Just add shallots to your sprouts and mash up your roasties!
Serves: 4
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Pure soy wax candles in Flack Fig & Vetiver or Lemon fragrances - perfect for any dinner party or romantic night in.
UK shallots are amongst the finest in the world with a uniquely mild, sweet flavour. Used for centuries as an important ingredient in both western and eastern cooking to add flavour, sweetness and piquancy, shallots turn savoury recipes into something really special.
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Rich, dark and delicious and similar to a sausage roll but vegetarian, this recipe by chef Paul Collins is perfect for picnics!
A fresh and healthy recipe by chef Paul Collins. Serve with Italian bread, such as Ciabatta
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