Spicy couscous & vegetable salad

You can't accuse this salad of being boring - the couscous with a medium spice curry flavour give it a real kick

Heat rating: 3
Serves: 4

What you need:

• 50g Couscous (cooked as per instructions on pack)
• 1 small onion, diced
• 2 tomatoes, diced
• ½ small cucumber, diced
• ½ red pepper, diced
• ½ iceberg lettuce, sliced
• 1 heaped tbsp Patak's Madras Curry Paste
• 2 tbsp olive oil
• ¼ tsp lemon juice
• fresh coriander, chopped, to garnish (optional)
• 1 pack Patak's Garlic & Coriander Naan Bread

What you do:

1. Cook the couscous as per the instructions on pack.
2. Mix together the vegetables and couscous in a bowl.
3. Sprinkle with salt and lemon juice and mix well.
4. Heat the olive oil in a non stick pan, remove from the heat and stir in the Patak's Madras Curry Paste, return to the heat allow to sizzle for a few minutes then remove from the heat and cool.
5. Drizzle the cooled paste mixture over the salad and garnish with the fresh coriander.
6. Heat the Patak's Garlic & Coriander Naan Bread according to the instructions on the pack, tear into pieces and serve with the Spicy Couscous and Vegetable Salad.