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Blow your friends away with this fusion recipe, which combines the flavours from the East with classic cut chips from the West.
Enjoy at home, or share with friends, the soy, honey and garlic in this dish blend together to create a sweet and unusual Oriental flavour
A simple and easy dish, it makes for an ideal weeknight dinner
It’s time steak and chips had a modern update and we’ve given this classic gastro dish a healthy twist by tossing the perfect portion of chips with griddled steak strips and salad leaves
A delicious evening meal that's quick to cook up and tastes great
Make your Sunday rack of lamb a little more exciting this weekend by adding spicy Indian flavours with this delicious recipe
You can use either ordinary couscous or giant couscous to make this dish. We've used giant as the large grains not only look attractive but they also have a nice nutty flavour.
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