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A satisfying warm salad of goat's cheese, roast sweet potato and prosciutto
Here's a simple recipe for paella which can include a variety of seafood. This version is perfect for a mid-week meal for all the family to enjoy.
It takes a little more time to prepare this recipe but the cooked result is worth it. A mature Cheddar cheese is used for the stuffing and sauce, but feta cheese also works well.
If you're looking for a tasty alternative for a BBQ, then try these spiced lamb quesadillas, they're delicious and really easy to make
This couscous recipe is great as a main course, or just serve as a side dish with grilled meat or fish
A mouth-watering lamb burger, which is simply bursting with flavour and perfect for cooking on the barbecue or for a warming winter meal
Home made pate is delicious and is very easy to make - especially if you ask your butcher to mince the meat for you. Please note it needs to be made the day before eating.
A lovely, creamy quiche that takes just 20 minutes to prepare - just serve warm with a crunchy green salad
You can swap the ham in this recipe for chicken and it'll be just as tasty and don't forget to check at the end of the recipe for more tips for making this pie!
Pot roasting is an ancient cooking method dating back to prehistoric times. Clay, bronze and copper pots were hung over the open fire and meat, vegetables and water slowly cooked – We’ve moved on...
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