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Tasty puff pastry fingers topped with Tenderstem, ricotta and cherry tomatoes by food writer Jo Pratt
Traditional Irish potato pancakes - serve with sour cream and chives for a delicious side dish
Bored of your usual Sunday roast? This roast pork loin is a surefire winner - just don't plan for any leftovers!
This is such a versatile salad, make ahead of time and take as a packed lunch or ideal on a picnic. The longer you leave it the more intense the flavours.
Mouth-watering potato patties - and don't be put off by the combination of sour cream and apple sauce, try it! It's so tasty!
An omelette is a wonderful use for three fresh eggs and can be filled with your favourite ingredients, great as a healthy breakfast or light lunch
This makes great finger food for snacking in front of the TV or sharing with friends over drinks
Chocolate dipped strawberriesDo you buy organic food?