If you've had a lovely roast turkey, don't waste the leftovers, use them up in this delicious sweet and sour recipe
Preparation time: 15 mins
Calories per serving (kcal): 311
Fat per serving (grams): 2.1
This page can be found at:
A short link can also be used:
With over 55 years experience in turkeys at Christmas, Bernard Matthews Farms has lot of help to offer this yuletide. Whether it’s tips on planning in the run up to Christmas, preparing the main meal itself or figuring out what to do with those turkey leftovers, Bernard Matthews Farms has all the Christmas expertise you need to lend you that ‘helping hand’. Download the Merry Little Book of Christmas Dinners (available from Mid-November) for a stress-free, enjoyable Christmas!
Turn a roast turkey into another dish so you don't waste your leftovers with this delicious turkey tagliatelle
Put your turkey leftovers to good use with a delicious soup. Serve with warm, crusty fresh brown bread
Being clever with your food and leftovers can really help you save money. Beat the credit crunch with this turkey risotto!
A roast turkey crown for Christmas makes a superb centrepiece to the table and there's little wastage. Devised by celebrity chef Phil Vickery
A traditional Italian meatball and passata dish with a British turkey twist!
If you're having a children's party but still want them to eat something healthy that's not full of additives, then this recipe is perfect as it feeds 25!
Do you buy organic food?
A juicy, tender steak with a traditional peppercorn sauce and an added chilli kick, ready in just 10 minutes Chilli & pepper buttered steak recipe
Sally Brown, Kate Morris
Now over 50 recipes are available here for everyone to try at home. Lots and lots of step-by-step pictures make it easy to follow the instructions and get great results. And wit...