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A delicious, authentic sea bass dish with a whole host of Spanish ingredients
Schwartz specialise in unusual flavours and this sea bass, avocado and paprika recipe is no exception - delicious!
Serve this lovely fish dish with rosemary roasted new potatoes and an anchovy and herb butter - perfection!
This is a really straightforward dish and perfect to serve at a dinner party to impress your guests!
Succulent fish fillets topped with melting Red Leicester cheese taste superb - especially when served with a delicious aubergine and tomato salsa
Leek and onion is a fantastic accompaniment to sea bass, just add it to the pan with the fish - it couldn't be easier!
Tender sea bass with a sauce of shallots, cream and herbs - perfect for a dinner party or a romantic dinner for two
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