Wow, do these boys know how to make a tart! An unusual and tasty recipe from baking experts Tom and Henry Herbert
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Beetroot is enjoying something of a revival as people discover there’s more to this great British vegetable than they thought. You can now buy beetroot in so many different ways – raw, cooked, marinated, lightly pickled - there’s so much to beetroot than the jar of pickled beetroot many of us will remember from our childhood.
The infused beetroot in this dish makes for a lively and flavour-packed lunch. The sweet potato will keep you going right through the afternoon.
A delicious, healthy smoothie with a ginger kick
The aromatic taste of juniperberry & black pepper-infused beetroot is wonderful tossed through this salad which makes for a substantial lunch or light supper.
A refreshing salad with a creamy sauce which is perfect for lunch or dinner. Why not try it for your next barbecue too?
Bored of your usual baked potato fillings? Then try this unusual recipe with ingredients that really work together.
A great snack or light lunch with healthy beetroot and gorgeous melting brie on toast
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