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Pesto and Parma Ham add loads of flavour to these moist cobia loins
This delicious white fish has a firm moist texture and is delicious served with chermoula, an exotic marinade
Bored of your usual fish dishes? Buy some cobia and try it with this dish - you won't turn back!
From pan frying to grilling and roasting, to soups and even sushi, the culinary opportunities for cobia are almost endless
Chocolate dipped strawberriesDo you buy organic food?