You searched for 'KitchenAid'. 3 results are listed below over 1 pages:
A really creamy and deeply flavoured cheesecake -the base is a dark chocolate mocha biscuit-crumb combination which contrasts with the coffee filling.
This is a classic to rival even Lindy's world-famous cheesecakes in New York. A dark chocolate crumb base topped with a rich and creamy white chocolate filling.
If you think the title of this recipe is a bit boastful, you'll understand why it's a fair name when you've tasted the cookies!
Do you buy organic food?
A delicious minty cheesecake made with After Eight, the nation's favourite after dinner mint. Perfect for a dinner party or a tasty treat! Mint & vanilla cheesecake recipe
Henry Dimbleby, John Vincent
Leon Book 2, Naturally Fast Food is again a book of two halves. The first half is 'Fast Food', which contains recipes for every occasion that take a maximum of 20 minute...