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Blackcurrant wind cheater juice

Blackcurrant wind cheater juice

The ideal drink to sip if you're feeling nauseous or have excess wind. Fennel is the ingredient in babies' gripe water that relieves flatulence. It is thought that the high level of anthocyanins and phenolic acids in blackcurrant also help to inhibit the bacterial activity of Salmonella and E. coli, and enhance the activity of friendly Lactobacilli. So this drink is perfect if you're getting back on your feet after a bout of food poisoning or a tummy

  • Preparation: 5 mins
  • Serves: 1

What you need:

  • 30g Fresh of thawed blackcurrants
  • 180ml chilled fennel "tea" (made with 200ml hot water and 2 tsp fennel seeds, brewed for 10 minutes and then sieved)
  • 2 tsp sugar

What you do:

  1. Press the blackcurrants through a sieve, discarding the pulp that's left behind
  2. Stir the blackcurrant juice you have made into the fennel tea, and add the sugar

Cook's tip:

20ml bought blackcurrant juice can be substituted in place of fresh made juice.

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British Blackcurrant Foundation

British Blackcurrant Foundation British blackcurrants are renowned and bred for their deep purple colour, which indicates a high level of anthocyanins (disease fighting antioxidants) that guard against ageing, joint inflammation, eyestrain, kidney stones, cardiovascular disease, cancer and urinary tract infections. Blackcurrants are also deliciously tasty and easy to incorporate into even the most hectic of schedules! Whether sprinkled in your porridge, baked into a pie or simply sipped as a juice.

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