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Brown Brothers Tarrango is a light-bodied, vibrant, fruity red which served chilled, is ideal with Geeta's Rogan Josh lamb
A delicious, exotic dish made all the more delicious with a sprinkling of oregano before serving.
A delicious finger lickin' treat for children at Halloween. Served with the mango yogurt dip it's a great way to encourage children to enjoy new flavours while eating something healthy too!
Perfect for a buffet or to hand around at your Christmas party, these chicken and cranberry bites are delicious, so make sure you make lots!
Don't get a takeaway, make a traditional chicken biryani curry from home with this easy recipe, ready in just 20 minutes
This is a great dish with turkey escalope strips, or if you're looking for inspiration for your Christmas leftovers, this recipe's easy!
Make a one-pot Thai red chicken curry with potatoes, so you don't need to worry about getting the rice just right. Or why not serve an all-in-one roast dinner to really impress your guests.
If you don't have any armagnac handy, brandy is fine instead and it really brings out the flavours of the mushroom and beef
A gourmet dish made very simple. Here a little beef is made to go a long way making this dish economical for a family meal. The peppers and sweetcorn will add extra colour making it attractive to children.
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