Duck is great in curry dishes and this recipes is really easy to make - it's on the table in 20 minutes and is only 112 calories per portion!
Preparation time: 5 minutes
Cooking time: 10-15 minutes / hob
112 calories / 7.2g fat per serving
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Try Loyd Grossman's deliciously tasty food range, including pour over sauces, soups, pasta and breads, for premium quality and inspired variety.
With hardly any preparation required, this pasta dish delivers exactly what it says it will, it's quick and delicious!
A fusion of juicy tomatoes, fresh cream, natural yoghurt with aromatic spices and a hint of honey served with king prawns
A great and versatile supper time solution, this Loyd Grossman bake gives everyone from the budding chef to the culinary novice a chance to get a creative in the kitchen.
Lesley says: 'Tenderstem® Broccoli is perfect for stir-frying, it's rich in iron, vitamin C and folic acid. Roasting the duck on a rack with salt will ensure the skin goes really crispy.'
Impress your friends with this simple, but mouth-wateringly delicious dinner party dish
Sophie says: 'Duck pairs very well with fruity sauces and the strawberries paired with red wine really makes for a comforting combination.'
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