Popular & practical recipes anyone can cook...

Rhubarb & custard sweet treat

Rhubarb & custard sweet treat

A deliciously fun mix of rhubarb jam, custard, and a little something warming. Evocative of the bright, cheerful Roobarb cartoons, but definitely a grown-up treat! Anyone who loves custard on their pud will enjoy this! Created by Shaken & Stirred.

  • Serves: 1

What you need:

  • 35 ml spiced rum
  • 15ml Advocaat (optional)
  • 25ml rhubarb jam
  • 50ml fresh vanilla custard

What you do:

  1. Blend the ingredients with crushed ice
  2. Ensure the jam is mixed throughout
  3. Serve in a hurricane glass.
  4. Glass: Sling or Highball
  5. Garnish: Thin slices/ cross sections of rhubarb and a stick of rhubarb as a stirrer
  6. Or hundreds and thousands if you have a sweeter tooth!

This page can be found at:

A short link can also be used: http://bit.ly/YGDHzo

Skandi Candle

Pure soy wax candles in Flack Fig & Vetiver or Lemon fragrances - perfect for any dinner party or romantic night in.

Buy now on Etsy

Shaken & Stirred

Shaken & Stirred

Shaken&Stirred is an events company specialising in providing fully stocked and professionally staffed cocktail bars for all types of function. Our aim is to create, prepare and serve downright delicious cocktails made with the finest and freshest ingredients. We provide everything in house and prepare all stock and ingredients at our Oxford HQ.

More from Shaken & Stirred

Rhubarb mule cocktail

Rhubarb mule cocktail

Rhubarb is one of Britain's early fruits, and is fantastic when combined with ginger. This is a fun and zingy cocktail - a little sweet but a little sassy too!

Popular in alcoholic cocktail recipe

Victorian mojito

Victorian mojito

A blast from the past goes Cuban! A slightly more sophisticated version of that Latin crushed ice favourite.

Blackcurrant bramble

Blackcurrant bramble

Here the punchy notes of the juniper are really bolstered by the rich fruity blackcurrant of creme de cassis.

Spring gin fizz

Spring gin fizz

This refreshing gin fizz cocktail was created exclusively for Jacksons of Piccadilly by food writer Ghillie James

New on Secret Sauce

  • Chocolate dipped strawberries Chocolate dipped strawberries
    Viva strawberries and chocolate are a match made in heaven and make a delicious treat and a healthier alternative to a bar of chocolate.
    15th Mar 2015 at 1:55pm in cakes & desserts
  • Fenland celery, herb & bacon parcels
    Fenland celery tastes delicious when roasted. Cooking it in little parcels keeps all the flavours and lovely juices in. Try this easy recipe for family suppers, children love anything wrapped up!
    15th Mar 2015 at 1:55pm in meat & poultry
  • Strawberry & almond macaroons
    Macaroons are the perfect dessert to follow a romantic dinner - the perfect treat!
    10th Feb 2015 at 8:41pm in cakes & desserts

Food poll

Do you buy organic food?